Apples

Apples

Apple (Malus spp.)

We offer a selection of early to late ripening disease resistant varieties for an extended season of apple delight.

Sturdy long-lived trees adapt to a wide variety of climates and soils. They grow 15-20 feet, but can be kept smaller with pruning. We love to eat them fresh, preserved as applesauce, as well as cooked in pies and crisps. We also use any surplus for making delicious fresh cider. Most varieties demand 900 to 1200 hours of temperatures below 45 degrees. Many varieties need at least two for cross-pollination. Grafted on Emla 111 rootstock. 

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Apples

84 products

Apple (Malus spp.)

We offer a selection of early to late ripening disease resistant varieties for an extended season of apple delight.

Sturdy long-lived trees adapt to a wide variety of climates and soils. They grow 15-20 feet, but can be kept smaller with pruning. We love to eat them fresh, preserved as applesauce, as well as cooked in pies and crisps. We also use any surplus for making delicious fresh cider. Most varieties demand 900 to 1200 hours of temperatures below 45 degrees. Many varieties need at least two for cross-pollination. Grafted on Emla 111 rootstock. 

84 items
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Apples
Why settle for one variety of apple when you can have multiple delicious varieties on the same tree. The various apple varieties can cross pollinate each other and give you fruit through the early...
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Apples
Akane Apple (Malus domestica) ripens Early to midseason. Large dark red fruits are firm and crisp with sweet juicy white flesh that has cinnamon overtones. Very scab and mildew resistant.
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Apples
Amere de Berthcourt Cider Apple (Malus domestica) is a popular variety in French cider orchards. Amere de Berthencourt comes from the traditional cider growing area around the town of Berthencourt ...
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Apples
The Anders apple was discovered in California as a chance seedling. Since then it has become a popular variety in supermarkets and amongst backyard gardeners due to the great flavor and versatility...
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Apples
Anna Apple is a remarkable low chilling selection bred by Abba Stein at the Ein Shemer kibbutz in occupied Palestine. Only requiring 200-300 chill hours (hours below 45 °F), this variety is well su...
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Apples
Antonovka Apple seedlings are a winter producing group of apple trees originally from Russia. Antonovka fruit trees are often used as a rootstock to add cold hardiness to other apple types that can...
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Apples
Arkansas Black Apple (Malus domestica) is a crisp hard juicy sweet apple that does well with a long growing season. Turns an attractive dark reddish purple to black when ripe, with the color darken...
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Apples
Ashmead's Kernel apple (Malus domestica) is a popular English heirloom from the 1700s. This variety has remained popular for 100's of years due to it's versatility and tasty, unique flavor. Medium ...
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Apples
Early Auvil Fuji® is juicy, sweet and similar to other Red Fujis in most ways except its early ripening. This early bird ripens 5-6 weeks before other Fujis, putting harvest time around mid-Septemb...
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Apples
Belle de Boskoop is an heirloom variety that was cultivated in Holland in the mid-1800's. Prized for its versatility and excellent dessert and culinary qualities, Belle de Boskoop has retained its ...
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Apples
Beverly Hills apples are a wonderful low-chill variety that does well here where our nursery is located in Oakland, CA. Fruits are medium in size, yellow skin mottled with red, and are a great opti...
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Apples
Black Gilliflower is an heirloom variety that produces a long and conical fruit with a dry, dark red skin. Also known as Sheepnose apple due to its unique shape, this apple is something of an acqui...
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Apples
Braeburn Apple (Malus domestica) is a firm, crisp, sweet and very juicy fruit with a beautiful crimson blush and striking red stripes. Ripens late, making it an excellent keeping apple. Moderately ...
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Apples
Origins are uncertain, but it was likely discovered in Normandy, France; first recorded in 1771. The fruit is a greenish-yellow gold. Great dessert apple sharp, dry, sweet, crisp texture and flavor...
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Apples
Chestnut Crabapple (Malus domestica) was first introduced in 1946 and produces a larger crabapple that is ~2" in diameter and has a sweetish, nutty flavor and crisp texture. Chestnut crabapple tree...
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Apples
This incredible apple hails from England and was discovered in the 19th century. One of the most popular apples for desserts and fresh eating, this apple boasts a marvelous yellow, orange, and red ...
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Apples
Dolgo Crabapple (Malus domestica) is a beautiful, brilliant crimson red 1-1/2 to 2" long fruit is very juicy and has an excellent sprightly flavor. High in pectins it makes a naturally jelling rich...
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Apples
The Dorsett Apple Tree has medium to large fruit that has yellow skin with orange-red blush. The Dorsett Apple's flesh is firm, crisp and smooth with a sweet-tart flavor. This apple tree does well ...
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Apples
The Dutch Mignonne Apple, also known as the Golden Reinette and Reinette Dorée, was introduced to the UK by Thomas Harvey of Catton Hall, near Norwich, probably from Holland, and first listed by Ge...
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Apples
The Summer Red Apple was bred in Summerland, British Columbia, Canada; 1964 introduction. The soft white flesh is sweet and juicy, with a hint of strawberry flavor. This apple ripens in August and ...
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Apples
The history of the Einshemer apple was first discovered in the 1950s. There is a type of settlement in Israel known as a Kibbutz. These settlements are agrarian in nature and built around communal ...
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Apples
Ellison's Orange Apple (Malus pumila) is a firm and crisp apple, with a spicy aroma and mild tartness. Extremely disease-resistant to apple scab, cedar apple rust and fire blight; moderate resistan...
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Apples
Empire Apple (Malus domestica) ripens Midseason. Medium size dark red striped fruits have creamy white flesh that is juicy crisp sweet and mildly tart. Good disease resistant apple with superb fla...
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Apples
Enterprise Apple (Malus domestica) is an easy to grow disease resistant apple that is a new, patented variety from Purdue U. and bears good crops of beautiful, deep red, juicy and flavorful fruit. ...
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