Mountain Ash (Sorbus species)
Mountain Ash (Sorbus species)
Year around beauty, cold hardiness and heavy fruit production make Mountain Ash, sometimes known as Rowan trees, an excellent choice for the edible landscape. Tasty and healthy fruit can be eaten fresh, but is often made into preserves and juices. Birds love them too! Best to have two varieties for cross pollination. Hardy to minus 40 degrees F. North American varieties are native to northeastern United States.
Learn more here.
Mountain Ash (Sorbus species)
7 productsMountain Ash (Sorbus species)
Year around beauty, cold hardiness and heavy fruit production make Mountain Ash, sometimes known as Rowan trees, an excellent choice for the edible landscape. Tasty and healthy fruit can be eaten fresh, but is often made into preserves and juices. Birds love them too! Best to have two varieties for cross pollination. Hardy to minus 40 degrees F. North American varieties are native to northeastern United States.
Learn more here.