Avocados

Avocado (Persea drymifolia)

Beautiful evergreen subtropical trees have lush dark green foliage and bear fruit over a long season. With different varieties fruit can be harvested year round. Vigorous trees can grow into large specimens (30-40 ft) or can be kept small through pruning. They also grow well in containers. Fruits are nutritious and delectable. Trees need well drained soil and are hardy to 18 "30 degrees depending on the variety. Most varieties are partially self-fertile - they fruit best when both a pollination type "A" and a type "B" are planted. Zones 9-10

 

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Avocados

25 products

Avocado (Persea drymifolia)

Beautiful evergreen subtropical trees have lush dark green foliage and bear fruit over a long season. With different varieties fruit can be harvested year round. Vigorous trees can grow into large specimens (30-40 ft) or can be kept small through pruning. They also grow well in containers. Fruits are nutritious and delectable. Trees need well drained soil and are hardy to 18 "30 degrees depending on the variety. Most varieties are partially self-fertile - they fruit best when both a pollination type "A" and a type "B" are planted. Zones 9-10

 

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Avocados
Cold hardy Mexican variety bears at a young age. Medium sized high quality fruits ripens fall and winter. Hardy to 20-25 degrees. Type "B" flowers.
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Avocados
These Bacon Avocado seedlings will make a beautiful luxurient tree that produces fruit similar fruit to our grafted Bacon. Seedlings take longer to start producing, but can be very productive once ...
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Avocados
This is a seedling, discovered growing in Santa Cruz, California. This is a hardy tree and has been said to withstand temperatures down to 25 - 22 degrees Fahrenheit. This variety produces a medium...
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Avocados
Small elongated fruit of good quality ripens September through November in California. Large, symmetrical tree, is very cold and wind resistant. Also one of the more root rot resistant varietie...
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Avocados
Fantastic is considered the most cold hardy Mexican avocado of all and said to have survived temperatures below 10F. Large fruit has delicious flavor, creamy texture and green paper thin skin that...
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Avocados
A natural Mexican X Guatamalan hybrid from Atlixco, Mexico, it was introduced into California in 1911. Once the most widely grown commercial variety, it makes a large spreading tree that is hardy ...
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Avocados
Originating in 1905, it is one of California’s oldest varieties. The small, compact tree is cold hardy, fitting well into the smaller landscape. Good quality small fruit has an 18% oil content an...
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Avocados
Gwen avocados are highly productive, super tasty, and grow on a small-medium tree. Skin peels easily and remains green when ripe. Type A
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Avocados
Guatemalan variety is currently the standard of the industry. Medium to large fruits have very dark pebbly skin and excellent rich flavor. Ripens spring into fall. Tree is not as hardy as Mexican t...
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Avocados
Jan Boyce avocados has exquisite flavor and texture, with the added bonus of a very small seed. These vigorous trees bloom late. Type A
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Avocados
Heavy production of excellent flavored purplish-black medium size, egg shaped fruits that weigh 6 to 10 ounces and have thin skin. Cold hardy variety has survived temperatures down to 17 degrees ...
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Avocados
Lamb Hass avocados were developed by UC Riverside in the 80's or 90's. Lamb Hass bears more fruit later in the year on a smaller tree that Hass avocados. Fantastic flavor and texture, skin blackens...
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Avocados
Another cold hardy Mexican avocado from Uvalde, Texas, mature trees have withstood 14 degree temperatures. Lila has rich flavored, green skinned fruit that ripens early season from July through O...
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Avocados
Cold hardy (to 18 degrees) Mexican variety. Small dark purple fruits have an outstanding nutty flavor and ripen late summer into fall. Heavy producing compact tree does well inland and on the coast...
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Avocados
Cold hardy (to 18 degrees ) Mexican variety has high quality rich nutty flavor and purple black skin. Fruits are 20% larger than Mexicola. Large spreading tree. Produces heavily both in coastal a...
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Avocados
Developed at Country Flat farm in Big Sur, CA, Palo de Oro avocados are a cross between Pinkerton and Zutano. East to peel, excellent flavor and texture, green skin when ripe, and small seeded. Lar...
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Avocados
Pinkerton avocado trees grow to a lovely, manageable size and produce incredible avocados with small seeds, green skin that's easy to peel, and a high oil content. Type A. Very productive USDA Cert...
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Avocados
Lamb Hass avocados were developed by UC Riverside in the 80's or 90's. Lamb Hass bears more fruit later in the year on a smaller tree that Hass avocados. Fantastic flavor and texture, skin blackens...
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Avocados
Avocados from Hawaii are known for their creamy texture and rich taste. They are also frequently used for avocado toast . The Schattauer Avocado is a Newer seedling from Hawaii.  Pot Size: 4x10 tre...
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Avocados
A very cold hardy avocado.  The scion wood for this avocado come from the famous tree in Oroville, Ca. Small elongated fruit of good quality ripens September through November in California with edi...
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Avocados
Also referred to as "Little Cado" or "Dwarf"- Dwarf tree only grows 8-10ft tall. A consistent summer bearer of good quality, green skinned fruit. Frost tender trees are only hardy down to 32 de...
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Avocados
The Zutano avocado is a cold hardy, consistent producing avocado variety. It resembles the Fuerte in appearance but is less flavorful but more cold hardy. The green fruits are obovate in shape with...
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