Korean Bush Cherry (Prunus japonica) (Conventional)

$13.00

Produces abundant small, sweet, good flavored red cherries that are eaten fresh and made into pies and preserves. Beautiful, tough, easy to grow bush grows about 8 feet around and is covered in fragrant white flowers in the spring. Very resistant to brown

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Korean Bush Cherry (Prunus japonica) (Conventional)

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Produces abundant small, sweet, good flavored red cherries that are eaten fresh and made into pies and preserves. Beautiful, tough, easy to grow bush grows about 8 feet around and is covered in fragrant white flowers in the spring. Very resistant to brown rot, making it a better choice than the Jan, Joy and Joel series for areas with wet soggy spring weather. Known as Angdoon in Korea. Hardy to minus 30 degress, USDA zone 4.

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