Moored Grape

Moored Grape (Vitus lubrusca linne) is a large, dark-red skinned, seeded American variety is vigorous, productive, and heat and disease resistant. Sweet, firm and flavorful high quality fruit is excellent for fresh eating, raisins and juice. Ripens 2 to 3 weeks earlier than Concord. Named after Professor Robert Moore. Hardy zones 5-8.