Schuyler Grape

Schuyler Grape aka New York 13920 (Vitis hybrid) produces large clusters or blue-black juicy grapes that are excellent for table use, juice or wine. Though an American variety the fruit has more of a vinifera flavor. Very early ripening, 3 to 4 weeks before Concord, a good choice for short season climates and the cooler areas of the Pacific Northwest. Productive and moderately vigorous it has good disease resistance and hardyness. Recommended zones 6-8.