Red Bartlett Pear

Beautiful red skinned sport of Bartlett found near Zillah, Washington in 1938. Slightly sweeter and finer textured than regular Bartlett, they are excellent for fresh eating, canning and drying. Ripens along with Bartlett in mid-late August. Regular heavy producer. Hardiness zones 5-9. Requires approximately 700 chill hours. Certified organic.