Myoga "Japanese Ginger"

Zingiber Mioga

A beautiful member of the ginger family with tropical foliage. The edible part is the young, premature flower shoot at the base of the plant. This pink/yellow learly flower can be pickled or cooked. A super hardy ginger relative, it can grow in zone 7 or you can grow it in a container and bring it in during the winter as a lovely house plant. This plant is perennial and propagated by the rhizome like other ginger relatives.

USDA Certified Organic

Pot Size: 4inch

Plant Size:4-9+ inches depending on month (dormant Nov thru feb)

USDA Hardiness 7-10