Apples

Harriet Tubman, radical abolitionist trailblazer, healer, and freedom fighter, was enslaved on an apple plantation as a child. She made a promise to herself that one day, she would plant her own apple trees for herself, and to share freely with her community. Her ancestors talked about this in many interviews: "[W]hen she bought a piece of land of her own in Auburn, New York, she planted an apple orchard and always had a bowl of apples on her table just for the taking." (see also: An Apple for Harriet Tubman)

 

We offer a selection of early to late ripening disease resistant varieties for an extended season of apple delight.

Sturdy long-lived trees adapt to a wide variety of climates and soils. They grow 15-20 feet, but can be kept smaller with pruning. We love to eat them fresh, preserved as applesauce, as well as cooked in pies and crisps. We also use any surplus for making delicious fresh cider. Most varieties demand 900 to 1200 hours of temperatures below 45 degrees. Many varieties need at least two for cross-pollination. Grafted on Emla 111 rootstock. 

Collection:

Apples

84 products

Harriet Tubman, radical abolitionist trailblazer, healer, and freedom fighter, was enslaved on an apple plantation as a child. She made a promise to herself that one day, she would plant her own apple trees for herself, and to share freely with her community. Her ancestors talked about this in many interviews: "[W]hen she bought a piece of land of her own in Auburn, New York, she planted an apple orchard and always had a bowl of apples on her table just for the taking." (see also: An Apple for Harriet Tubman)

 

We offer a selection of early to late ripening disease resistant varieties for an extended season of apple delight.

Sturdy long-lived trees adapt to a wide variety of climates and soils. They grow 15-20 feet, but can be kept smaller with pruning. We love to eat them fresh, preserved as applesauce, as well as cooked in pies and crisps. We also use any surplus for making delicious fresh cider. Most varieties demand 900 to 1200 hours of temperatures below 45 degrees. Many varieties need at least two for cross-pollination. Grafted on Emla 111 rootstock. 

84 items
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Apples
Honeycrisp™ Apple (Malus domestica) is a popular, unique and delicious apple variety bears abundant crops of large, round, scarlet red fruit with a yellow background, Honeycrisp’s™ very juicy, cri...
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Apples
Etter’s Gold Apple (Malus sp.) is a beautiful, clear, golden-yellow, glossy, medium-large fruit that is round and slightly ribbed. Light yellow flesh is crisp, aromatic, juicy and sprightly with ex...
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Apples
Jersey Mac Apple (Malus sp.) is a very productive and precocious annually bearing summer apple. Red blush over gold skinned fruit has crunchy, juicy and somewhat acid high quality flesh. The earl...
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Apples
William’s Pride Apple (Malus domestica) is a new, early ripening selection from Purdue U. William’s Pride ripens in late July and bears good crops of large, dark reddish-purple, very juicy and flav...
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Apples
Redlove Odysso® Apple (Malus sp.) is prized for its large, beautiful, aromatic and very sweet fruit. This easy to grow Redlove variety is very resistant to apple scab and powdery mildew.
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Apples
Chestnut Crabapple (Malus domestica) was first introduced in 1946 and produces a larger crabapple that is ~2" in diameter and has a sweetish, nutty flavor and crisp texture. Chestnut crabapple tree...
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Apples
The Fuji apple is a hybrid created in Japan in the 1930’s with two American apple varieties, Red Delicious and old Virginia Ralls Genet. It is named after the town near the research station, Fujisa...
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Apples
The Hawaii Apple Tree was created in California in 1944 and is a cross between two outstanding apple varieties the Gravenstein and Golden Delicious. The Hawaii apple has a juicy, crisp breaking fle...
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Apples
The Dorsett Apple Tree has medium to large fruit that has yellow skin with orange-red blush. The Dorsett Apple's flesh is firm, crisp and smooth with a sweet-tart flavor. This apple tree does well ...
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Apples
Gordon Apple (Malus pumila) is a variety that is available as a bare root tree on semi-dwarf rootstock. Medium to large round apples have a green skin overlaid with bright red. Firm, crisp, fine te...
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Apples
Hudson’s Golden Gem was discovered in a fencerow thicket in Oregon and was introduced in 1831 by the Hudson Wholesale Nurseries of Tangent, Oregon. It is probably the largest-size, high-quality rus...
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Apples
Belle de Boskoop is an heirloom variety that was cultivated in Holland in the mid-1800's. Prized for its versatility and excellent dessert and culinary qualities, Belle de Boskoop has retained its ...
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Apples
Garden Delicious Dwarf Apple (Malus pumila) is a delightful tasting apple for small yards or patio growing. This self-fertile greenish-yellow skinned apple will turn an attractive red color in cool...
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Apples
Black Gilliflower is an heirloom variety that produces a long and conical fruit with a dry, dark red skin. Also known as Sheepnose apple due to its unique shape, this apple is something of an acqui...
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Apples
The history of the Einshemer apple was first discovered in the 1950s. There is a type of settlement in Israel known as a Kibbutz. These settlements are agrarian in nature and built around communal ...
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Apples
The Summer Red Apple was bred in Summerland, British Columbia, Canada; 1964 introduction. The soft white flesh is sweet and juicy, with a hint of strawberry flavor. This apple ripens in August and ...
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Apples
The Red Delicious (Bisbee Spur) Apple is a sweet, crisp, flavorful apple. This apple variety grows on a small compact tree and ripens in late August/early September. The taste of the fruit that thi...
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Apples
The variety ‘Robinson’ originated at an old family nursery in Indianapolis, Indiana. The nursery was founded by Benjamin Albertson in 1812. Cyrus May Hobbs, who took over in 1879 gave the nursery h...
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Apples
Origins are uncertain, but it was likely discovered in Normandy, France; first recorded in 1771. The fruit is a greenish-yellow gold. Great dessert apple sharp, dry, sweet, crisp texture and flavor...
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Apples
Enterprise Apple (Malus domestica) is an easy to grow disease resistant apple that is a new, patented variety from Purdue U. and bears good crops of beautiful, deep red, juicy and flavorful fruit. ...
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Apples
The Red Gravenstein is an attractive high-quality dessert and culinary apple, first described in 1797. It is well-known in the USA and northern Europe, and is still grown commercially on a small-sc...
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Apples
The Dutch Mignonne Apple, also known as the Golden Reinette and Reinette Dorée, was introduced to the UK by Thomas Harvey of Catton Hall, near Norwich, probably from Holland, and first listed by Ge...
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Apples
Transcendent Crabapple (Malus sp.) is a large (2 inch) yellow apple with red cheek. This heavy bearer is a long time favorite for fresh eating, cooking, and jelly. It is a beautiful variety of Sibe...
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Apples
Red Delicious Apple (Malus sp.) is possibly the most famous and widely planted apple in North America. Deep to bright red, classic apple shape and sometimes slightly striped with white to buff colo...
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