Chestnuts

Chestnuts are majestic, spreading deciduous trees that have sustained cultures worldwide for centuries, offering both landscape beauty and abundant harvests of sweet, meaty nuts. These hardy, long-lived trees are remarkably drought-tolerant once established and can produce up to 200 pounds of nuts annually at maturity, making them among the most productive nut crops for home orchards and food forests.

The nuts are prized roasted as a gourmet delicacy, added to stuffings and baked goods, ground into gluten-free flour, or used as nutritious livestock feed. Chestnuts bloom late in the season, avoiding spring frosts that damage early-flowering trees, and produce reliable crops of nuts protected within spiny husks that deter squirrels until harvest. When ripe in fall, the nuts drop naturally to the ground, often falling free of their husks for easy collection.

These adaptable trees thrive in most well-drained soil types and establish into commanding specimens with broad, spreading canopies. Some varieties are pollen-sterile and require a compatible pollinator tree for nut production. Suitable for USDA Zones 5-9, chestnuts are outstanding choices for large landscapes, permaculture designs, and multi-generational plantings seeking both ornamental impact and substantial food production.

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Chestnuts

17 products

Chestnuts are majestic, spreading deciduous trees that have sustained cultures worldwide for centuries, offering both landscape beauty and abundant harvests of sweet, meaty nuts. These hardy, long-lived trees are remarkably drought-tolerant once established and can produce up to 200 pounds of nuts annually at maturity, making them among the most productive nut crops for home orchards and food forests.

The nuts are prized roasted as a gourmet delicacy, added to stuffings and baked goods, ground into gluten-free flour, or used as nutritious livestock feed. Chestnuts bloom late in the season, avoiding spring frosts that damage early-flowering trees, and produce reliable crops of nuts protected within spiny husks that deter squirrels until harvest. When ripe in fall, the nuts drop naturally to the ground, often falling free of their husks for easy collection.

These adaptable trees thrive in most well-drained soil types and establish into commanding specimens with broad, spreading canopies. Some varieties are pollen-sterile and require a compatible pollinator tree for nut production. Suitable for USDA Zones 5-9, chestnuts are outstanding choices for large landscapes, permaculture designs, and multi-generational plantings seeking both ornamental impact and substantial food production.

17 items
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Chestnuts
Chinese Chestnut (Castenea mollissima) These seedling trees are productive of medium-large size good quality nuts. Native to China and Korea they typically grow about 30 to 50 feet tall with a spre...
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Chestnuts
Colossal Chestnut (Castanea sp.) is thought to be a hybrid of Asian and European chestnuts. High quality medium to large size nuts fall easily from hull, are easy to peel. Large, long-lived, spread...
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Chestnuts
Marrisard Chestnut (Castanea crenatata x C. sativum)
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Chestnuts
Marsol Chestnut (Castanea sp.) Very large (average 26 grams) attractive reddish colored nuts have good flavor and peel well. An open pollinated sativa X crenata cross from France it ripens in late ...
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Chestnuts
Pandora Chestnut (Castanea sp.) A complex cross of different chestnut species bred by chestnut expert Michael Nave. Pandora has excellent flavored medium size nuts that are easy to peel.
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Chestnuts
Szego Chestnut (Castanea sp.) Very large easy to peel nut has great flavor and texture making it excellent for fresh eating. A complex cross of Japanese, Chinese and European chestnuts, Szego ripe...
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Chestnuts
Torakuri Chestnut (Castanea sp.) A seedling of Collosal that has extra large beautiful nuts, around 15 to the pound. Very easy to peel with an excellent flavor. Ripens mid to late season.
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Chestnuts
American Chestnut (Castenea dentata) The largest and most noble of all the chestnut species, American Chestnut was originally native from Maine to Mississippi and from the Atlantic coast through th...
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Chestnuts
Bergantz Chestnut (Castenea sativa) Beautiful large flavorful nuts peel easily and have excellent flavor. A Japanese chestnut (C. crenata) hybrid named by Michael Nave.
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Chestnuts
Colossal Chestnut (Castanea sp.) is thought to be a hybrid of Asian and European chestnuts. High quality medium to large size nuts fall easily from hull, are easy to peel. Large, long-lived, spread...
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Chestnuts
European Chestnut (Castanea sativa) From mature groves planted by early homesteaders here in our hometown of Orleans. Very productive of medium size nuts that have an excellent sweet flavor. Makes ...
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Chestnuts
Chestnut tree propagated from a chestnut harvested our chestnut trees, sprouted, and grown for a year to make a seedling chestnut tree with some of the genetic traits of the European mother chestn...
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Chestnuts
Gillet Chestnut (Castanea sp.) Very large (12 to the pound), excellent flavored nuts peel very easily. A C. crenata hybrid named after the famed fruit and nut breeder Felix Gillet, who pioneered th...
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Chestnuts
Nevada Chestnut (Castanea sp.) Small tree produces a heavy crop of very sweet and delicious medium sized nuts that ripen three weeks after Colossal. Self-fertile and an excellent pollinator for Col...
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Chestnuts
Precoce Migoule Hybrid Chestnut (Castanea sativa x crenata) A super early ripening sativa X crenata hybrid from France that has large nuts with an excellent flavor. Great for northern climates wher...
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Chestnuts
Skookum Chestnut (Castanea sp.) Vigorous tall growing tree produces medium-large nuts of exceptionally fine flavor. Good timber form, makes an impressive specimen. Pollen sterile, use Nevada as po...
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Chestnuts
This tree produces a nut of medium sweetness with excellent flavor. It’s a very dependable producer in cooler summer climates and is very productive of medium large nuts. The nuts are well formed w...
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