Fruit Trees

Fruit trees are among the most rewarding and enduring investments for any garden, providing decades of delicious harvests, seasonal beauty, and lasting value to properties and communities. This diverse category includes apples, pears, plums, cherries, peaches, apricots, and numerous other species offering fresh eating, preserving, baking, and canning opportunities throughout the growing season.

 Beyond their productive value, fruit trees deliver spectacular spring blossoms, cooling summer shade, vibrant fall colors, and attractive winter forms that create four-season interest in landscapes. These long-lived perennials begin bearing within 2-5 years depending on rootstock and variety, then continue producing abundant crops for 20-50+ years with proper care, making them genuine legacy plantings that can feed multiple generations. Fruit trees support pollinators, beneficial insects, and wildlife while improving air quality, sequestering carbon, and increasing property values.

Available grafted on various rootstocks from dwarf varieties suitable for containers and small yards to standard trees reaching 20+ feet, fruit trees adapt to diverse spaces and growing conditions across USDA Zones 3-10. Whether planted as backyard orchards, edible landscapes, or individual specimens, fruit trees combine beauty, productivity, and sustainability in ways few other plants can match.

"Besides the benefits of food, shade, wood, and clean air, planting trees is an affirmation of the future, a gift to our children and those to come."

- Marc and Corrina, founders of Rolling River Nursery

Collection:

Fruit Trees

806 products

Fruit trees are among the most rewarding and enduring investments for any garden, providing decades of delicious harvests, seasonal beauty, and lasting value to properties and communities. This diverse category includes apples, pears, plums, cherries, peaches, apricots, and numerous other species offering fresh eating, preserving, baking, and canning opportunities throughout the growing season.

 Beyond their productive value, fruit trees deliver spectacular spring blossoms, cooling summer shade, vibrant fall colors, and attractive winter forms that create four-season interest in landscapes. These long-lived perennials begin bearing within 2-5 years depending on rootstock and variety, then continue producing abundant crops for 20-50+ years with proper care, making them genuine legacy plantings that can feed multiple generations. Fruit trees support pollinators, beneficial insects, and wildlife while improving air quality, sequestering carbon, and increasing property values.

Available grafted on various rootstocks from dwarf varieties suitable for containers and small yards to standard trees reaching 20+ feet, fruit trees adapt to diverse spaces and growing conditions across USDA Zones 3-10. Whether planted as backyard orchards, edible landscapes, or individual specimens, fruit trees combine beauty, productivity, and sustainability in ways few other plants can match.

"Besides the benefits of food, shade, wood, and clean air, planting trees is an affirmation of the future, a gift to our children and those to come."

- Marc and Corrina, founders of Rolling River Nursery
806 items
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Figs (Ficus carica)
Ficus carica The Violet Patlican fig is a variety from Turkey/Turkiye. "Patlican" means "eggplant" in Turkish, and so the violet color on the neck of the fruit and the dark purple-black skin may be...
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Avocados
The Zutano avocado is a cold hardy, consistent producing avocado variety. It resembles the Fuerte in appearance but is less flavorful but more cold hardy. The green fruits are obovate in shape with...
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Avocados
Pinkerton avocado trees grow to a lovely, manageable size and produce incredible avocados with small seeds, green skin that's easy to peel, and a high oil content. Type A. Very productive USDA Cert...
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Avocados
A natural Mexican X Guatamalan hybrid from Atlixco, Mexico, it was introduced into California in 1911. Once the most widely grown commercial variety, it makes a large spreading tree that is hardy ...
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Fruit Trees
Discovered 1888 by 13-year-old Kakunosuke Matsudo in Yatsuhashira, Japan (now Matsudo City). Like other Asian Pears, this variety has white spring blooms with red-orange fall foliage.  Medium-large...
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Apricots
The Hunza Apricot Tree produces small, round, apricots. These trees come from wild apricot trees in the Hunza valley in Kashmir, Afghanistan, and Turkey. Traditionally, the fruit is left on the tre...
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Fruit Trees
'Puciu Mol' is an old cultivar from Italy. Fruits are fragrant and delicious after bletting or when made into jams and preserves. This amazing Medlar likes full to part sun and does well in well-dr...
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Figs (Ficus carica)
Hybrid cross of Ficus carica x Ficus palmata from UC Riverside/USDA Wolfskill Repository. Extremely vigorous, fast grower reaching 7-12 feet in first year with spidery growth habit. Large fuzzy lea...
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Figs (Ficus carica)
The Fico Gentile (FL) Fig produces fruit with a sweet, Jammy, and berry flavor with bitter skin with bright red pulp, delicious fruit. This fig doesn't require caprification. This fig is very produ...
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Fruit Trees
The ZigZag™ Jujube is a unique Jujube with a contorted form, and sweet chocolate brown fruit that can be eaten fresh or preserved.  These Jujubes are housed in 1-gallon pots.   
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Fruit Trees
Chico Jujube Tree features rounded fruits that look like small apples! Texture is crisp and light, and fruits are excellent fresh or dried.
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Fruit Trees
This very large and sweet, dark purple Plum is great for fresh eating, preserves, canning and drying. Brooks Plum (Prunus x domestica) was the main variety in Oregon’s dried plum industry and makes...
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Figs (Ficus carica)
The Sofeno Escuro Fig is a dark skinned, Portuguese fig with sweet honey amber pulp.  Fruits are medium to large in size and skin is delicate. Self-fertile
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Apples
The Summer Red Apple was bred in Summerland, British Columbia, Canada; 1964 introduction. The soft white flesh is sweet and juicy, with a hint of strawberry flavor. This apple ripens in August and ...
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Fruit Trees
Large freestone prune plume has blue skin and sweet excellent flavored yellow flesh. Ripens 1 week after Stanley in late August. Vigorous tree is very productive and bears at an early age. Ripens m...
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Cherimoya
Rollinia Deliciosa These are 2 year old, seed grown Rollinia.  This Annona species is true to seed. Rollinia fruit, also known as biribá or custard fruit, has a sweet and tangy flavor that is often...
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Apples
Antonovka Apple seedlings are a winter producing group of apple trees originally from Russia. Antonovka fruit trees are often used as a rootstock to add cold hardiness to other apple types that can...
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Cherries
Kristin Cherry (Prunus avium) is very cold hardy and crack resistant. Large black fruits with excellent flavor, Grown commercially as far north as Montana. Ripens Midseason. Hardy in USDA zones 4-8.
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Apples
Snow apples are round, conical, to ovate shaped fruits with a symmetrical appearance. The skin is smooth, matte, and has a yellow-green base, covered in bright red blush and striping. Underneath t...
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Apples
Transcendent Crabapple (Malus sp.) is a large (2 inch) yellow apple with red cheek. This heavy bearer is a long time favorite for fresh eating, cooking, and jelly. It is a beautiful variety of Sibe...
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Apples
Red Delicious Apple (Malus sp.) is possibly the most famous and widely planted apple in North America. Deep to bright red, classic apple shape and sometimes slightly striped with white to buff colo...
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Fruit Trees
'Florida Special' is a pineapple cultivar bred by Libby Fruit Company specifically for Florida production. Notable for its thornless leaves, compact size, and exceptional cold hardiness for a pinea...
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Fruit Trees
Selected at the Nikita Botanic Garden in Yalta (Crimea/Ukraine) as part of a cold-hardy olive breeding program dating to the early 1800s. This compact evergreen is exceptionally cold-hardy to 10°F ...
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Fruit Trees
The Mexican Guava may also be known as the common guava, yellow guava, lemon guava, or apple guava. This fruit tree produces small round or oval, yellow guavas and may be eaten fresh or used for co...
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