Persimmons

Persimmons

Persimmon (Diospyros kaki)

This most widely grown fruit in Asia is a great late season gourmet treat!

Extremely ornamental trees have very large glossy bright green leaves that turn gold through crimson in late fall. Bright orange fruits hang on tree long after leaves have fallen. Pest free and easy to grow, tolerates many soil types as long as well drained. Fruits ripen in fall and are very sweet with soft pudding like flesh. They are delicious eaten fresh dried and cooked making a great persimmon pudding. Trees bloom late, and are very reliable producers. Persimmons grow 15-20 feet but can be kept smaller with pruning. All varieties produce fruit without pollination and are seedless, unless pollinated by Chocolate, which has male flowers. On Lotus rootstock. Zones 7-11.

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Persimmons

20 products

Persimmon (Diospyros kaki)

This most widely grown fruit in Asia is a great late season gourmet treat!

Extremely ornamental trees have very large glossy bright green leaves that turn gold through crimson in late fall. Bright orange fruits hang on tree long after leaves have fallen. Pest free and easy to grow, tolerates many soil types as long as well drained. Fruits ripen in fall and are very sweet with soft pudding like flesh. They are delicious eaten fresh dried and cooked making a great persimmon pudding. Trees bloom late, and are very reliable producers. Persimmons grow 15-20 feet but can be kept smaller with pruning. All varieties produce fruit without pollination and are seedless, unless pollinated by Chocolate, which has male flowers. On Lotus rootstock. Zones 7-11.

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Fruit Trees
Date-plum aka Lotus Persimmon, Caucasian Persimmon, Lilac Persimmon, False Lote tree (Diospyros lotus) is the most common rootstock used for Oriental persimmons in this country. Its abundant small ...
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Fruit Trees
Fuyu Jiro Oriental Persimmon aka Jiro Fuyu, Jiro, California Fuyu, Apple Persimmon is a classic non-astringent variety widely grown commercially. Can be eaten when firm like an apple, or allowed to...
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Fruit Trees
Hachiya Oriental Persimmon (Diospyros kaki) is astringent until soft-ripe fruits have superb sweet flavor. Large deep red acorn shaped fruits. Very productive and ornamental tree ripens fruit best ...
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Fruit Trees
Izu Oriental Persimmon (Diospyros kaki) is non astringent very sweet and flavorful dark orange fruits ripen a month before Fuyu. Naturally small tree is productive and very ornamental. We look forw...
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Persimmons
Medium sized, orange-red round fruit. Beautiful glossy skin, if cross pollenized flesh is dark cinnamon color and seeded. Very sweet, rich flavor, excellent quality. 200 chill hours. Self-fruitful
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Persimmons
Saijo Oriental Persimmon aka Mr. Elegant (Diospyros kaki) is an excellent, sweet flavored fruit that is highly esteemed. It's Japanese name means "the very best one" and it is definitely one of our...
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Persimmons
Tamopan Oriental Persimmon aka Tamopan Giant (Diospyros kaki) fruit is extra large and round shaped with an acorn-like cap. Golden red skin wraps around tender, juicy, sweet flesh. This astringent ...
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Fruit Trees
Diospyros virginiana is a persimmon species commonly called the American persimmon, common persimmon, eastern persimmon, simmon, possumwood, possum apples, or sugar plum. It ranges from southern Co...
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The choice of connoisseurs - firm, brown flesh with sweet, spicy, exquisite flavor. Astringent until ripe. Small to medium sized fruits with a conical shape and bright orange-red skin. Hardy, attra...
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Persimmons
Coffee Cake Oriental Persimmon aka Nishimura Wase Fuyu (Diospyros kaki) is a richly flavored variety with juicy, spicy-sweet chocolate colored flesh. This variety sets medium large and nearly round...
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Fruit Trees
Early Fuyu Asian Persimmon (Diospyros kaki) is an early-ripening variety, a reliable producer in our Pacific Northwest climate. Early Fuyu Asian Persimmon fruit is sweet and flavorful and can be e...
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Fruit Trees
Early-ripening Jiro. Prized for it delicious flavor and attractive form. Early Jiro bears abundant crops of bright orange fruit that can be eaten while firm, like an apple, or allowed to soften to ...
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Persimmons
Fuyu Early Oriental Persimmon aka Early Fuyu, Matsumoto Wase Fuyu (Diospyros kaki) makes glossy orange non-astringent medium size fruits that have very excellent quality and texture, and ripen 2 we...
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Persimmons
Fuyu Giant Oriental Persimmon aka Hana Gosho, Gosho, "flower of the imperial palace" (Diospyros kaki 'hana gosho') is a large, flat, four-sided fruit that is orange colored and has excellent high q...
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Persimmons
Fuyu Hana Oriental Persimmon aka Hana Fuyu, Yotsudani, Winter Flower (Diospyros kaki) is a delicious sweet flavorful non-astringent fruit is larger and not as flat as Fuyu. Reddish orange skin and ...
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Persimmons
Fuyu Imoto Oriental Persimmon aka Imoto Fuyu (Diospyros kaki) is a medium-large fruit that has deep orange skin and light orange non-astringent flesh, that is sweet, mild and good flavored. Excelle...
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Persimmons
Fuyu Jiro Maekawa Oriental Persimmon aka Maekawa Jiro, Maekawa Fuyu (Diospyros kaki) is a medium size, round, smooth orange colored fruit that has sweet good quality flesh and ripens mid-season. So...
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Persimmons
Fuyu Sweet Oriental Persimmon aka Sweet Fuyu (Diospyros kaki) is an early-ripening variety prized for its beautiful fall color and its abundant crops of striking, bright orange, sweet and flavorful...
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Persimmons
Honan Red Oriental Persimmon (Diospyros kaki) makes dark orange red small fruits that are very rich flavored and the sweetest we"ve tasted. Heavy producing and astringent until ripe. Mid Early se...
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Persimmons
Suruga Oriental Persimmon (Diospyros kaki) is large, somewhat flattish non-astringent fruit is orange-red in color and has thick, delicious, very sweet flesh up to 17/12% sugar content. Annual bear...
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