Pears
Collection:
Pears
39 products
39 items
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Discovered as a chance seedling in Kawasaki, Japan in 1895 by Tatsujiro Toma. Deciduous tree reaching 10-15 feet with white spring flowers and red fall foliage.
These trees bear medium to large ro...
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This is an ancient Chinese heirloom from Tse County, Shandong Province. Vigorous upright tree that is early blooming and very showy.
Large pear-shaped (football-shaped) fruit with elongated neck, u...
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Developed at UC Davis as a cross between Kikusui and Tsu Li varieties. Patented variety (USPP6076P) forming a vigorous, upright to slightly spreading tree reaching 10-12 feet. More vigorous growth ...
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This is a newer variety developed for disease resistance with a vigorous, productive growth habit.
These produce large round fruit, attractive golden-brown russeted skin. Very sweet, richly flavore...
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Greenish to yellow round fruits with a mild pleasing flavor, very crisp and juicy. A Popular commercial variety in Japan. Ripens early and over a long season. Needs 300-400 chill hours and is hard...
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Developed at Okayama, Japan (Teiji Ishikawa, 1945). Medium-large round fruit, bright yellow skin, crisp white flesh, sweet with slight tartness. Ripens late August, stores 2-5 months. Partially sel...
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A late ripening pear of major commercial significance in the US said to be 34% of the pear acreage grown. Round-oblong green fruit stores well and is delicious, tender, sweet, juicy and aromatic wh...
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Seckel pears boast a distinctive, spicy, rich and aromatic flavor. Fruits are on the smaller side, sweet, speckled, and great for fresh eating, canning, or baking. Trees are resistant to fire bligh...
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A hardy Belgian pear, the Flemish Beauty Pear Tree is a great choice for growers in cold climates. Fruit is medium to large and rounded in shape with yellow skin that has a beautiful red blush. Exc...
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is a delicious dessert variety. Rounded greenish-yellow fruit with pink blush. These pears ripen in autumn – among a beautiful display of fresh, green foliage that develops to yellow tones as autu...
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Discovered as chance seedling at Perdue family farm, Rosendale, Louisiana. Patented cultivar. Large pear-shaped fruit, smooth greenish-yellow skin with slight blotches. White flesh, exceptionally s...
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Discovered 1888 by 13-year-old Kakunosuke Matsudo in Yatsuhashira, Japan (now Matsudo City). Like other Asian Pears, this variety has white spring blooms with red-orange fall foliage.
Medium-large...
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Late season heirloom variety from Belgium originated from seed planted in 1807. Beautiful, graceful long necked crispy sweet, golden brown russet pear has delicious, smooth, juicy, fine grained, sw...
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Developed 1972 at National Horticultural Research Station (now NARO), Tsukuba, Japan.
Produces a medium-large round fruit, golden-bronze russeted skin. Firm, crisp, fine-grained, juicy off-white f...
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Originated in Korea, 1969. Also known as Olympic, Dan Bae, or Large Korean. Vigorous, upright tree with white spring blooms (early April).
Very large (1+ lb, grapefruit-sized), brown russeted skin...
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Bred 1941 at research stations in Niigata and Okayama, Japan. Shinko produces large round fruit, golden-brown russeted skin with tiny white speckles. Crisp, juicy, very sweet flesh with butterscotc...
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Late season classic dessert variety has large green with blush fruits with juicy melting aromatic sweet flesh. One of our favorites. Good keeper that can be kept in fridge and brought out to ripen...
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Ya Li is an ancient Chinese heirloom cultivar, originated 1800s China. Vigorous upright tree, white spring blooms, and burgundy-red fall foliage. Early blooming.
Large pear-shaped (pyriform) fruit,...
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Beautiful red skinned sport of Bartlett found near Zillah, Washington in 1938. Slightly sweeter and finer textured than regular Bartlett, they are excellent for fresh eating, canning and drying. Ri...
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Very early ripening (two weeks before Bartlett). Abundant juicy sweet fruits are medium sized with yellow thin skin. This selection is from a 100+ year old magnificent heavy bearing tree in our Orc...
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Large fruit is greenish-brown with yellow orange russeting. Flesh is fine grained, crisp, sweet and juicy with a distinctive aromatic flavor. This Chinese variety is also known as the Candy pear an...
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Excellent, large calabash shaped greenish yellow fruit has creamy white flesh that is sweet, very juicy and melting with a pleasant flavor. Ripens in October and November making it a good pear fo...
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Developed at UC Davis by Ben T. Iwakiri, patented 1985 (USPP6075P). Extremely vigorous tree with white spring blooms (early April).
Very large obovate to globular fruit (often over 1 lb), smooth y...
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Excellent late ripening winter pear is one of the best keepers. Medium sized round-conical fruit hads green skin with brown russet and is sweet, juicy, aromatic, richly flavored with a smooth butt...
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