Plums
Collection:
Plums
56 products
56 items
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Medium-large yellow, blushed red fruit has delicious sweet, distinctive flavored, juicy fruit that is reminiscent of pineapple. Heavy bearing tree is vigorous and needs another Japanese plum variet...
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A delicious round blue plum with amber meaty flesh, ripening early just after Opal. A bit larger than Opal they hang well on the tree for an extended harvest. Juicy, with mild flavor makes for gr...
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Large, attractive prune shaped fruit has redish-purple skin and yellow flesh. Firm, sweet, freestone fruit resists cracking and ripens midseason and is excellent for eating fresh, or canning. An ...
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Large purplish-red fruit has yellow flesh that is of excellent quality, tender, sweet and rich. Late ripening fruit is great for fresh eating and canning.
Strong growing spreading tree originated a...
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Prunus x domestica
This classic European variety bears abundant crops of juicy and sweet, reddish orange plums. One of the most productive varieties, Early Laxton is easy to grow. USDA Zone: 4.
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A beautiful tree with deep red foliage, Nichols bears abundant crops of large, delicious, dark red plums with red flesh.
Cold Hardy to USDA Zone 4.
Current stock available as conventional bar...
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This famous and revered variety is found in gardens throughout Japan. Spectacular in bloom, it is covered with profuse, light pink, fragrant flowers. This flower display is followed by abundant, ...
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A very hardy variety popular in northern climates, Superior is vigorous, precocious and very productive of large heart shaped dark-red dessert quality fruits that are juicy with a sprightly flavor....
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Grow giant, sweet and juicy plums. A great plum tree for the Ohio Valley, the Northeast, and the Midwest. Fruit is firm and excellent for cooking, canning, and fresh-eating. Bears young. Offsprin...
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La Crescent is a Japanese x american hybrid plum that is round, has golden flesh and is sweet. The fruit sometimes has a pink blush on the skin when fully ripe. It is freestone and perfectly sweet,...
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Taste test winner. Unique plum-apricot hybrid with sensational bouquet and sweet, spicy flavor. Reddish-purple skin, crimson flesh. Naturally small tree. Pollinizers for this pluot are flavor supre...
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Seedlings of our popular Italian plum trees generally have fruit very similar to their parent, but still will have some genetic diversity over our grafted Italians. Can be used as an orchard tree...
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One of the largest and most attractive of the Gage Plum family, Oullins Plum is a reliable and productive variety and a delicious, late summer treat. Oullins Plum delectable fruit has firm, sweet a...
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Unique in a world of fruiting plants. Weeping Santa Rosa is a beautiful landscape tree with long, slender limbs that bow gracefully to the ground. Or, the supple limbs can be easily trained to a tr...
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This seed propagtaed dark purple prune plum grows in the many old abandoned orchards on Orcas Island, Washington. It has also gone wild over the years and made incredibly beautiful and productive...
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A beautiful golden-yellow, sweet, and delicious cherry plum. Extremely productive myrobalan type plum that was a seedling of the excellent Hoops genetics shared with us years ago by the late Sam an...
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Red skinned, yellow flesh plum/apricot hybrid. Balanced acid-sugar to predominately sweet with unique plum-apricot flavor. Medium-sized, very heavy production. Ripens just ahead of Flavor Queen. Ha...
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President Plum was introduced by Rivers Nursery: first fruited in 1894 and, finally, introduced in 1901. President is the last of the European plums to mature and a great way to extend your season....
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Toka Plums are also known as the bubblegum plum for their unique, sweet, bubblegum-y flavor. A hybrid of an American and Japanese plum, Toka produces small-med red fruits that ripen late August-Sep...
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The Shropshire prune, a type of damson, has a distinctive astringent richness which makes it a versatile fruit for culinary purposes. It is an oval shaped clingstone fruit that is slightly point...
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Medium to large, reddish-purple skin, red-streaked amber flesh. Tart-sweet with rich flavor when fully ripe. Harvest about one month after Santa Rosa. 400 hours or less. Self-fruitful.
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The Cot-N-Candy Aprium® is a white apricot-plum hybrid. This natural apricot-plum cross produces sweet, aromatic fruits with freestone pits. These are a popular variety of Aprium and are a favorite...
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The Flavor Supreme is an early ripening Pluot. This variety of Pluot is known for its rich, sweet flavor and juicy texture, earning it the name "Flavor Supreme." Flavor Supreme prized for its uniq...
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Medium to large fruits with green skin and yellow-orange flesh. Prolonged harvest: early picked fruit is firm, yet juicy-sweet to honey flavor depending on how long you let it ripen. Left to hang, ...
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