Organic
Collection:
Organic
1739 products
1739 items
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$15.00
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Chang Bai Mountain Hardy Kiwi (Actinidia arguta) is a green, smooth skinned, sweet fruits are productive and somewhat heart shaped. A Chinese selection from its border with North Korea by the Chang...
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Easy to grow and vigorous Sansho plants will provide abundant seeds and foliage for Japanese and other Asian dishes. Red pepercorns shown here ripe, often shown in pictures and harvested green in t...
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$22.00
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Small fruit is very dark red (almost purple black), with crunchy seeds and sweet-tart juice that is very high in vitamin C. Turkmenistan variety, the name means "Black Rose".
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Medium sized yellow fig has delicious tender amber flesh. Good for warm climates. Midseason ripening. Hardiness zones 8b-10.
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(C. citratus)
Our Lemongrass plants are vigorous, easy to grow, and pest and disease resistant. Enjoy using this flavorful foliage in your curries and as a tea. This is a tender perennial produce...
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Attractive quality trees will be a mixture of both males and females. Plant at least two or three for nuts. Have the same edible and medicinal qualities as the grafted varieties.
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3 Unrooted Cuttings for rooting (6inches plus each cuttings)
This purple form is a local cultivar chosen for its sweet, tender leaves and pretty color and is the generic "Purple Tree Collard" that...
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The potato onion (Allium cepa var. aggregatum) is a member of the onion family. It reproduces by division of bulbs, rather than by seed (though it does produce seed some years). They are also k...
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A variety of chard that cooks and tastes more closely to spinach than to chard. It can withstand heat and rarely goes to seed 1st year. One of our favorite chard and very tender.
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(Mentha piperita) – A splendid chocolate mint variety that adds a unique surprising taste to your herbal tea cup. Can be used in baking and fresh fruit salads. Will remind you of eating a mint patt...
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Arkansas Black Apple (Malus domestica) is a crisp hard juicy sweet apple that does well with a long growing season. Turns an attractive dark reddish purple to black when ripe, with the color darken...
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Developed at UC Davis as a cross between Kikusui and Tsu Li varieties. Patented variety (USPP6076P) forming a vigorous, upright to slightly spreading tree reaching 10-12 feet. More vigorous growth ...
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Sogdiana is very sweet but complex flavor. It is sought after for it's delicous flavor.
Sogdiana ripens mid season.
Probably best suited to warmer climates.
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Light greenish-yellow skin and amber fleshed figs are sweeter and have a smaller eye than Kadota. Very resistant to splitting they are excellent for canning, drying and eating fresh. Strong vigor...
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French variety with small-elongated fruits has distinctive nut like flavor when cured. Also makes a good oil. A precocious and prolific bearer. Late ripening and cold resistant. Pollinated by Ma...
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Mountain Rose Red Flesh Apple (Malus domestica) displays profuse pink blooms in the spring followed by large, large greenish yellow apples with crisp, dark red flesh, and delicious sweet- tart flav...
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The scent is quite unique, a sweet and spicy mint fragrance somewhat reminiscent of aromas associated with Italian cooking. In keeping with this Italian link, the Basil Mint may also be called ‘Bas...
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Late season, reliable and heavy producer begins bearing at an early age. Fruits are large with dark purple skin and amber flesh. Good for fresh eating and excellent for canning and drying. 800 ch...
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A mid season ripening variety of the recent hybrids developed by the late Dr. Meader of New Hampshire. These Montmorency type pie cherries ripen late in the summer on a small bush that is 4 feet ...
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Stachys floridana- Florida betony is a mint relative and very similar to Chinese artichoke, but with a bit sharper flavor and is native to North America. Florida Betony produces tubers that reach ...
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The aroma and taste is sweet and minty, which seems obvious, but appropriate for one of the most useful culinary mints. Moroccan Mint is combined with green tea and sugar to make the drink Moroccan...
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Narrow leaf peppermint. It is especially sought after in Persian cuisine such tabbouleh. Leaves aretender and smooth so they are delicious in salads.
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Also known as Purpleleaf chokecherry, Schubert is a highly ornamental multi-stemmed shrub or small tree that is excellent for the shrub border, screen, as a specimen and is also great for wildlife ...
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Vanessa Seedless Grape (Vitis labrusca) is an early ripening variety from Ontario Canada has pinkish red seedless grapes with a sweet delicate fruity flavor. Good alternative to Flame in cool summe...
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