Perennial Vegetables and Herbs
Enrich your gardens and orchards with perrennial vegetables and herbs for year round harvest, long lasting food security, winter soil holding capabilities and habitat for beneficial insects and more.
Collection:
Perennial Vegetables and Herbs
217 productsEnrich your gardens and orchards with perrennial vegetables and herbs for year round harvest, long lasting food security, winter soil holding capabilities and habitat for beneficial insects and more.
217 items
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We dont know much about this sugarcane. The mother came from the amazinf Green Planet Farm in Florida (check out their awesome collections)...
A little about sugarcane..
You want it and we got it!...
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'ASIAN BLACK' is a rare heirloom sugar cane. This very unique dark purple or black variety is a shorter growing variety compared to others. It has large wide broad green leaves and is very sweet ...
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Allium ampeloprasum babingtonii
Plant this hardy, topsetting Leek and enjoy its tasty, nutritious young greens all winter and sweet, mature shoots in the spring. Cold Hardy to USDA Zone 5-10, wit...
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Banana Mint (mentha arvensis) - Unusual banana scented leaves provide endless possibilities! This mint from France has a low growing creeping and trailing habit that makes this variety nice for con...
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Sunchokes, also called Jerusalem Artichokes, are actually a relative of sunflower cultivated for their tubers. Sunchokes are a native root group from the Midwest with a high inulin content, they we...
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We sourced these seeds from Project Tree Collard. They are not true to seed so will be a variation of the Big Blue Tree Collard variety, since they flowered in proximity to other perennial kales/...
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You want it and we got it! Grow your own sugar and ween yourself off that high fructose corn syrup poison! Sugarcane is a beautiful tall grass that can reach over 8 ft tall. It is hardy to zon...
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This is a yellow fading to brown colored sugarcane. Its very vigrorous. The one thing that stands out about this cane is the amazing, almost spicy flavor. It is the best flavored can we got. T...
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Solanum oocorum vs Solanum oocarpum vs Solanum robustum.
Introduction from Santa Cruw Fruit Growers. Its a "Delicious fruit, sweet and sour, meaty and juicy". Hardy/pernnial to 9b in a food forest ...
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Buddha Belly is one of the most rare sugarcane varieties. Highly ornamental and edible swollen, stripped stem. One of wildest and striking looking sugarcanes we have!
You want it and we got i...
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Capsicum pubescens
A very good rocoto type yellow variety with excellent flavor and a mild heat. The plants are compact and very productive.
Are you ready for this amazing black seeded hot pepper ...
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Capsicum pubescens
The chili pods are a small to medium sized pepper with a short stocky body shape and a medium heat and a yellowish orange color. The pods can range in size from 1 to 2 inches rou...
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A perennial artichoke relative. Prized for its midrib of its leaf. Long used in Mediterranean and North African cuisine. This plant is drought tolerant and it can be propagated by offsets or se...
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Hablitzia, or Caucasian Mountain Spinach, is a perennial, vining vegetable, hardy to zone 3. It is grown for its delicious leaves and shoots . Likes full sun but can handle partial shade. In natu...
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Chayote (Sechium edule), also known as mirliton, choko, tayota, chocho (Jamaica), and chuchu (Brazil), is an edible plant belonging to the gourd and squash family, Cucurbitaceae. It is a perenni...
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Chayote (Sechium edule), also known as mirliton, choko, tayota, chocho (Jamaica), and chuchu (Brazil), is an edible plant belonging to the gourd and squash family, Cucurbitaceae. It is a perenn...
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Chayote (Sechium edule), also known as mirliton, choko, tayota, chocho (Jamaica), and chuchu (Brazil), is an edible plant belonging to the gourd and squash family, Cucurbitaceae. It is a perenni...
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This is for the rare all white variety. Chayote (Sechium edule), also known as mirliton, choko, tayota, chocho (Jamaica), and chuchu (Brazil), is an edible plant belonging to the gourd and squash...
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Cucurbita ficifolia
The Chilacayote is a perennial squash relative known as Fig-leaf gourd, Malabar gourd, and seven year melon is an amazing squash from central America. It will take over a fence...
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Helianthus strumosus- a close relative of sunchoke, smooth skin and much larger. Some tubers reach almost a foot long. Flavor and growth habitat very similar to sunchoke. A rare and harder to f...
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Chocolate mint leaves have a delightful minty chocolate flavor, much like a peppermint patty. This mint spreads quickly but dies back in winter only to go strong in spring summer and fall. Lushest ...
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Capsicum pubescens
Chocolate Rocoto X produces crunchy, juicy pods with medium heat and a slightly sweet, smokey flavor. Said to be a cross of Ecuadorian Red x Pineapple Rocoto discovered by Susan...
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Capsicum pubescens
Costa Rican Red is one of the most productive Rocotos in Costa Rica. Their medium-sized pods are juicy and hot. Very thick walls and extremely productive.
Rocoto in general: Are...
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Mentha 'Cotton Candy'
Bred by Jim Westerfield and he describes it as "a certain soft, sweet aroma, combined with, of all things, pink flowers! What’s interesting is that there exists not one bottle...
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