Organic
Collection:
Organic
1626 products
1626 items
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$26.00
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An early ripening disease and pest resistant variety from Azerbaidzhan. Medium size greenish-pink fruit has a bright red blush. Inside red arils contain sweet dark-red juice and hard seeds. Arils c...
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Very large fruit can weigh up to 1 pound each! Light green smooth skin over crisp, tender, juicy and sweet flesh that has a delicious and unique flavor and aroma. A regular and productive bearer it...
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Chico State Hardy Kiwi aka Chico Hardy Kiwi (Actinidia arguta) Prolific producer of large green, sweet high quality fruits that separate easily from the stem. Ripens about 1 week earlier than Anasa...
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Fuyu Giant Persimmon aka Hana Gosho, Gosho, "flower of the imperial palace" (Diospyros kaki 'hana gosho') is a large, flat, four-sided fruit that is orange colored and has excellent high-quality fl...
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Late season variety has small reddish purple fruits with very sweet flesh. A classic California drying prune that also makes a gourmet treat when eaten fresh. 800 chill hours. USDA Zones 5-9.
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The Champagne or Pink Champagne variety is a very old cultivar listed in the catalogue of William Prince’s Long Island, New York nursery since the early eighteenth century. Pink Champagne currant...
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Anna Apple is a remarkable low chilling selection bred by Abba Stein at the Ein Shemer kibbutz in occupied Palestine. Only requiring 200-300 chill hours (hours below 45 °F), this variety is well su...
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Yellow Bellflower Apple aka Bishop’s Pippin (Malus domestica) is a delicious crisp, tender, juicy, aromatic light lemon- yellow fruit. It is excellent for fresh eating, pie or sauce. Vigorous tree ...
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Steuben Grape (Wayne x sheridan) is a medium size blue-black seeded grapes have a rich, vinous, sweet, non-foxy flavor. Excellent table grape and also makes a good wine. Hardy American type vines a...
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Rungia klossii’
A very popular in Papua New Guinea, Mushroom plant is a fast growing and bushy herb. The leaves have a very "mushroomy flavor" and the leaves can be added to dishes to impart a "s...
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A true dwarf pomegranate that grows only 3 to4 feet tall with a dense bushy ornamental form. Also known as the Japanese Dwarf pomegranate it is considered hardier than other varieties Very popula...
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Also known as Rowan Tree, this beautiful, hardy tree is native from Europe through western Asia and Siberia. The edible berries are not great eaten fresh, but are good juiced or cooked into jams. V...
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Attractive tough drought tolerant tree native to Central U.S., Catalpa is well adapted to the West and can be found surviving on old homesteads throughout the region. Big heart shaped leaves and ...
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Lycium barbarum 'Firecracker"
This is a self fertile and highly productive Goji is one of the earliest Goji. it is an orange-reddish variety. Similar growth habitat to other Gojis. These plants ...
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Tulbaghia violacea (Society Garlic) - - A clumping evergreen perennial with fat, tuberous roots from which edible garlic flavored blades of grass emerge. From spring into fall, and sometimes lo...
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Valiant Grape (Vitis labrusca) is a one of the best of the few super hardy varieties available, Valiant has clusters of small dark-purple sweet and somewhat foxy flavored slipskin fruit that ripen...
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Large, oval, pale purple-red fruit with greenish-yellow, firm, sweet, juicy flesh and freestone pit, is great for fresh eating and is considered to be the best for canning and jams. One of the mo...
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Inga feuillei, named after Louis Feuillée, also called pacay/ice-cream bean, is a fruit-tree in the Fabaceae family. It hails from northwestern South America. Ice Cream bean produce pods that...
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Valerian is a perennial root often grown for the medicinal properties of its roots. In the summer it will grow up to five feet tall and produce inflorescences of many small, white, fragrant flowers...
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A heavy producer of aromatic, sweet and flavorable large, firm juicy black fruit that ripen later than most. This classic old variety makes an upright bush. Excellent for jam, jelly and fresh eatin...
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Heavily productive of large purple-brown over green, thin skinned tender figs that have a sweet, flavorful, amber flesh. Flavor is mild and creamy - very nice. Named after Northwest garden writer V...
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Very attractive small climber or large shrub, has white blushed apricot buds that open to large single petaled white-sometimes blushed pink blooms. It blooms in large clusters, sometimes up to 20 ...
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Waltana Apple (Malus domestica) is an excellent quality dessert, cooking and cider apple ripens very late and can be harvested into December off the tree here in Northern California. The medium to ...
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Medium size pale yellow skinned fruit has melting juicy, sweet, rich and aromatic flesh of excellent quality. Ripens in early October. Vigorous upright trees are hardy and very productive. An old v...
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